Cafe Jacqueline Menu (2025 Update)
Introducing the menu at Cafe Jacqueline, a French restaurant in San Francisco, is like stepping into a charming bistro in France. The dishes are prepared with precision and care, with a focus on soufflés that are handwhipped by the owner herself. The menu features appetizers like Escargot and Figs Wrapped In Prosciutto, along with flavorful soups and refreshing salads. Customers rave about the exceptional service, intimate ambiance, and the perfect setting for a romantic dinner or a special evening out. The soufflés at Cafe Jacqueline are a must-try, known for their size and flavor variety. While the prices may be on the higher side, the experience and quality of the food make it worth every penny. Sadly, Cafe Jacqueline will be closing its doors soon, making it a must-visit destination for those seeking an outstanding dining experience.
Appetizers
Escargot
Figs Wrapped In Prosciutto
Caviar
Onion Soup
Soup Du Jour
Soup
Salads
Butter Lettuce
Tomato & Herb
Cucumber
Belgian Endives
with roquefort
Watercress
Spinach
Gruyere
Mushrooms
Garlic
Broccoli
Leek
Cauliflower
Asparagus
Tomato & Cilantro
Roquefort
Shiitake, Basil & Garlic
White Corn, Ginger & Garlic
Prosciutto & Mushroom
Brie & Broccoli
Salmon & Asparagus
Fruits De Mer (seafood
when available
Crab
Lobster
Entree Souffles
Dessert Souffles
Chocolate
White Chocolate
Grand Marnier
Lemon
Lime
Seasonal Fresh Fruit
when available